A stylish rooftop patio, adjacent to the 60-foot lap pool and the sumptuous Peninsula Spa, The Roof Garden offers breakfast and lunch in a secluded garden. A slightly more casual dining setting, it also offers the finest in spa cuisine and specially imported herbal tonics and teas. Reservations are recommended. Seating capacity of 40 persons.

The Roof Garden dining experience starts with a flavorful light breakfast designed by Executive Chef James Overbaugh as the perfect accompaniment to healing spa treatments. Chef James Overbaugh healthy Naturally Peninsula Cuisine, created exclusively for The Roof Garden, is a delicate blending of exotic California ingredients and the best flavors of Baja.

Take in the evening as welcoming banquettes surrounded by cool granite tiles create a cozy, romantic retreat in which to relax. The warmth of a crackling fire provides a sophisticated backdrop to cocktail hour where one can enjoy a Roof Garden signature drink and live jazz under the stars.

Just in time for summer, the newly redesigned Roof Garden Pool, Restaurant and Bar is now open after undergoing a $4 million renovation.