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Peninsula Beverly Hills Festive

Holiday Festive Dining at The Peninsula

Location

G/F

Enquiries

+1 310 975 2736

'Tis the season to celebrate in style with festive decorations and delightful meals with loved ones. The Peninsula Beverly Hills is delighted to offer an array of tempting seasonal offers for all to enjoy. 

FESTIVE TEA | THE LIVING ROOM
All December long, indulge in Peninsula Afternoon Tea with a holiday twist, featuring festive-themed treats. A portion of every afternoon tea sold will be donated to Make-A-Wish® Greater Los Angeles.
When: December 1-30, Served Daily at 12pm, 2:30pm and 5pm
Price: From US$ 75 per person*

VIEW FESTIVE TEA MENU >

PASTRY & PIANO | THE LIVING ROOM
From Wednesday through Sunday, the hotel’s resident pianist will entertain guests with festive favorites alongside a decadent, three-course dessert menu and free-flowing Nicholas Feuillatte Champagne.
When: December 1-30, 8:00pm - 12:00 midnight (not available December 24)
Price: US$ 38 per person

VIEW PASTRY & PIANO MENU >

CHRISTMAS EVE BRUNCH | THE BELVEDERE
Indulge in a festive, seafood-centric brunch at The Belvedere. Enjoy guest favorites, such as Oysters on the Half Shell, Lobster Waffles and Braised Pork Belly, served alongside free-flowing Nicolas Feuillatte Champagne. Don't forget to treat yourself to the seasonal selection of delightful confections!
When: December 24, 11:00am - 2:30pm
Price: US$ 120 per person**

CHRISTMAS EVE DINNER | THE BELVEDERE
Celebrate the holidays with a traditional four-course dinner with a contemporary twist. Executive Chef David Codney prepares a sensational prix-fixe menu including Chilled Lobster, Crab Stuffed Calamari and Beef Wellington.
When: December 24, 5:00pm - 10:30pm
Price: US$ 148 per person**

VIEW CHRISTMAS EVE DINNER MENU >

CHRISTMAS DAY | THE BELVEDERE
Celebrate the magic of Christmas Day with a festive meal served family-style at The Belvedere. The set menu includes Chestnut Bisque, Ham Hock and Scallion Cassoulet, Free-range Turkey and more. Includes free-flowing Nicolas Feuillatte Champagne.
When: December 25, 11:00am - 8:30pm
Price: US$ 140 per person**

VIEW CHRISTMAS DAY MENU >

*Please note that we require a credit card to hold Afternoon Tea reservations on Friday, Saturday and Sunday. A cancellation fee of $50 per person will apply for cancellations within 24 hours of your seating.

**Please note that we require a credit card to hold Christmas Eve and Christmas Day reservations at The Belvedere. A full cancellation fee per person will apply for cancellations within 48 hours of your reservation.

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