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Peninsula Beverly Hills The Belvedere

Holiday Christmas Dinner, To-Go!

Enquiries
+1 310 788 2332

This Christmas, sit back, relax and enjoy The Belvedere’s award-winning cuisine at home. Executive Chef David Codney’s family-style feast features three hearty courses, including a Whole Roasted Free-Range Turkey with classic bread stuffing and mashed potatoes, and a bottle of Champagne so you can drink to the holidays in true Peninsula style.

Christmas Dinner To-Go is priced at $385 (plus tax) and serves 4 to 6 guests. To place your order, please call (310) 788-2332. Orders will be taken from December 4 to 21 and picked up on December 25 from 11:30am to 4:00pm.

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TO BEGIN

WINTER GREENS SALAD
Dried Cranberries | Blue Cheese | Spiced Pecans | Sherry Dressing

CHARRED CAESAR SALAD
Roasted Brussels Sprouts | Garlic Croutons | Crispy Kale

HAM HOCK AND SCALLION CASSOULET
Toulouse | Pork Belly | Peppers

CHESTNUT BISQUE
Crème Fraîche | Pear | Thyme 

MAIN COURSES

WHOLE FREE-RANGE TURKEY (8 lbs)
Sage Stuffing | Heirloom Maple-Glazed Cellared Carrots | Buttermilk Mashed Potatoes
Pinot Noir Cranberry Relish 

OSSOBUCO 
Polenta | Bone Marrow Milanese

DESSERT

PECAN PIE
Freshly Whipped Cream

Nicolas Feuillatte NV (750ml)

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For Angelenos seeking a Five Diamond restaurant experience, learn more about Christmas Day at The Belvedere. Celebrate the festive season with The Belvedere's delectable family-style Christmas menu, featuring traditional dishes with a contemporary twist. 

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